FDA’s New Guidelines Ask Food Companies To Use Less Salt

NEW YORK (AP) — Food companies are coming under renewed pressure to use less salt after…

Making sweet sauerkraut from cabbage

Cabbage is one of the most popular leafy vegetables, contributing not only to food and nutritional…

Superfoods that should be part of your diet

Phytochemicals are bioactive components found in various foods that include fruits, grains and vegetables, which provide…

Red and processed meat linked to heart disease, study says

Eating beef, lamb, pork and processed meats will increase your risk of coronary heart disease later…

I’m A Mom Microdosing Magic Mushrooms. Here’s How It’s Changing How I See The World.

It’s not the ’60s and I’m not a hippie. Neither am I in my experimental teens…

26 Chef-Approved Kitchen Gadgets You’ll Actually Use

Personal and professional chefs say these kitchen products are *chef’s kiss* great. There are thousands of…

Coffee reduces chances of contracting liver diseases

Did you know that having three to four cups of coffee in a day can save…

Six foods that rev up your ‘engine’

There has been a long-held belief that certain foods, seeds and soups increase horsepower for men…

Not Just Junk: Why We Need To Re-Think Food Processing

The Covid-19 pandemic shattered any illusions of a fair and resilient food system. While highly processed comfort…

Vegans got it wrong, meat’s the wrong thing!

Animal products like milk, eggs and a few grammes of meat can supply nutrients that would…