Top 10 things to do and see in San Diego, California

It’s all about the brew in San Diego and there are around 120 breweries serving hoppy West Coast-style IPAs. So, hop over to Ballast Point and try their Havanero Sculpin – careful though as the Habanero chillies crank up the heat. Or for something salty yet fruity you could head to Point Loma to visit Modern Times to taste their citrus flavoured Fortunate Island and Black House, a coffee roasted stout.

The Stone Brewing World Bistro and Gardens is a fun environment to enjoy a pint. They serve rustic food in their gardens, offers brewery tours, movie nights and of course the beers – its signature beer being Arrogant Bastard Ale.


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WHERE TO EAT AND DRINK

Cafe Coyote One of San Diego’s landmark restaurants situated in the heart of Old Town and offers some of the most traditional and delicious Mexican fare in the city. Diners can feast on everything from fajitas and tacos to burritos and enchiladas, and there’s an extensive tequila and mezcal menu. Super-fans can also purchase Café Coyote merchandise from the store, including mugs, tote bags and Frisbees.

Harney Sushi serves creative Japanese cuisine, such as spicy crab rolls and yellowtail sashimi, all washed down with a refreshing cocktail. Every Thursday night there’s live music, taking place just before happy hour, making it a great spot for a fun night out. The restaurant is also proud to source all of its fish and meat sustainably.

Gordon Biersch: A restaurant and brewery, Gordon Biersch, combines American and German flavours and techniques to create flavoursome dishes and refreshing beers. The hearty food menu includes pasta, burgers, pizza and schnitzel, whilst the beer menu ranges from fruity and spicy to hoppy and malty.

El Agave Restaurant and Tequileria: Mexican flavours come to life at the El Agave Restaurant and Tequileria in Old Town. The on-site ‘Tequila Museum’ is home to the largest display of tequila bottles in the USA, with over 2,000 different varieties to choose from. There’s lots of tasty cuisine to choose from including a number of vegan options.

BEST TIME TO GO: March to November is peak season but get ther September-October or January-February and hotel rates are at their lowest. Temperatures may get chilly, but not too cold to check out the city.

GETTING THERE: San Diego International airport is just a 10-minute ride to downtown. A cab costs around $18, or hop on the San Diego Metropolitan Transit System’s Airport flyer (Route 992) for $2.25 – kids go free.

If you are planning a road trip, there are plenty of rental options available. Some can be expensive, so it’s a good idea to shop around and make sure you have booked with a trusted company. Miles Car Rental offers reasonable rates, with cars available to rent from San Diego International airport.

If you are based in Los Angeles, catch the train for a lovely 40 minute coastal ride into downtown.

GETTING AROUND:

San Diego Trolley Light Rail:The San Diego Trolley light rail system stops at points of interest.

Ferry to Coronado: This 15-minute ferry sets sail from Broadway Pier and behind the Convention Center. Fares are $4.25 each way.

Cash free cabs: Uber and Lyft both operate here

The Old Town Trolley Tour: This is a great way to get oriented, hopping on and off at city sights. Adult one-day tickets $39 (£31).

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